The
Mariner is a 15 year old with a mix of ex-bourbon and ex-sherry cask matured
whisky. White Sands is a 17 year old, and matured in ex-bourbon casks. The
Mariner is deep copper while the WS is a bit lighter, but still quite dark.
Both are 43% abv, coloured and filtered. The Mariner is quite heavy fruity with
apple, vanilla and a bit soapiness, while WS has lighter fruitiness with
vanilla, turning woody with slightly sour wood smoke, resin and light cinnamon
and ginger spiciness. The Mariner is a bit rougher than the more round and elegant
but distinct WS. The Mariner has a more sweet peat smoke. Both have a quite
light and fast fading aftertaste. The WS aftertaste is a bit drier and longer
lasting. Both are nice whiskies in their own way, but I go for the lighter more
elegant White Sands.
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